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Ultimate Monterey Chicken Spaghetti - Best Cheesy Pasta Bake Recipe

This Monterey chicken spaghetti recipe combines tender chicken, al dente pasta, and creamy Monterey Jack cheese in a comforting bake that will become your new family favorite. Perfect for busy weeknights or casual gatherings, this dish delivers incredible flavor with minimal effort.
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Prep Time 20 minutes
Cook Time 25 minutes
Total Time 45 minutes
Servings: 6 servings
Calories: 450
Ingredients Method Notes

Ingredients
  

Ingredients
  • 1 pound spaghetti
  • 2 cups cooked chicken, shredded
  • 2 cups Monterey Jack cheese, shredded
  • 1 cup sharp cheddar cheese, shredded
  • 1 medium onion, diced
  • 2 cloves garlic, minced
  • 1 red bell pepper, diced
  • 1 can (10.5 oz) cream of chicken soup
  • 1 cup sour cream
  • 1/2 cup chicken broth
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon paprika
  • Salt and black pepper to taste
  • 2 tablespoons olive oil
  • Fresh parsley for garnish

Method
 

Instructions
  1. Preheat your oven to 375°F (190°C). Cook the spaghetti according to package directions until al dente. Drain and set aside.
  2. In a large skillet, heat olive oil over medium heat. Add diced onion and red bell pepper, cooking until softened (about 5 minutes). Add minced garlic and cook for another minute until fragrant.
  3. In a large mixing bowl, combine the cooked spaghetti, sautéed vegetables, shredded chicken, cream of chicken soup, sour cream, chicken broth, Italian seasoning, paprika, salt, and pepper. Mix until well combined.
  4. Transfer the mixture to a 9x13 inch baking dish. Top with the shredded Monterey Jack and cheddar cheeses, spreading evenly.
  5. Bake for 20-25 minutes, or until the cheese is melted and bubbly with golden edges. For extra browning, broil for the last 2-3 minutes.
  6. Remove from oven and let rest for 5 minutes before serving. Garnish with fresh parsley.

Notes

For the best results, use freshly shredded cheese instead of pre-shredded varieties. The anti-caking agents in pre-shredded cheese can affect melting quality. You can also customize this recipe by adding vegetables like mushrooms or spinach.